The Cotswolds Baking Workshop
Shipston-on-Stour
Food & Drink Experience
Brush up on your baking with The Cotswolds Baking Workshop in Shipston-on-Stour, located at the edge of the Cotswolds with access to some great local producers, including Matthews Cotswolds Flour and Cacklebean Eggs. Founder Susie Whitfield, who moved to England 25 years ago from the US, offers the best of British, American and world baking through fun and informal classes and bespoke workshops in her home kitchen and can often accommodate at short notice.
Susie can also come to you for a bespoke class in your holiday property. Learn to make Parisian-style macarons, custard-filled doughnuts or a full afternoon tea. The Cotswolds Baking Workshop can also host parties for birthdays or other special occasions which can be tailored to be basic or more advanced techniques, as well as baking for children and teens. Choose from the current classes on offer or simply suggest your own.
